Friday, July 4, 2008

Char Siew in China

Today mummy bought "char siew " and plans to cook the " Ho Fun "tomorrow. Well the taste is not as good as we have in Malaysia and some more more expensive. Mummy bought a box of "char Siew" guessed inside having 15+ slices of char siew, the price is more expensive than mummy buys one whole baked chicken. In China pork is so expensive. No choice.

Mummy cut few slides of Char Siew for Ethan when he was eating his lunch with us. He loved it.

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